This is the ultimate quesadilla combo. The chicken is so full of flavour from the mouthwatering marinade of soy sauce, garlic and maple syrup that it’s simply too good to resist.
Mix the garlic, maple syrup and soy sauce in a bowl, add the sliced chicken and leave to marinate for 5 minutes.
Heat the oil in a large frying pan over a medium heat, add the chicken and fry until cooked through, then transfer it to a bowl. Add the pepper, sweetcorn and spring onions to the frying pan and fry for 2–3 minutes, then add the mixture to the chicken in the bowl. Remove the