Baked Chicken Wraps

Preparation info
  • Makes


    mini wraps
    • Difficulty


Appears in
Real Food Kids Will Love: Over 100 simple and delicious recipes for toddlers and up

By Annabel Karmel

Published 2018

  • About

Filled with protein-packed chicken, colourful veggies and oozy melted cheese, these baked wraps will soon become flavoursome favourites. They are a great way to use up leftover roast chicken, too.


  • 1 tbsp olive oil, plus extra for greasing
  • ½ red onion, finely chopped
  • ½ red pepper


Preheat the grill to high and grease a small-medium ovenproof dish with oil.

Heat the oil in a saucepan over a medium heat, add the onion, red pepper, courgette and garlic and fry for 5 minutes, then add the chopped tomatoes, tomato puree and honey and simmer for 5 minutes. Add