Annabel’s Chicken Pad Thai

Preparation info
  • Makes


    • Difficulty


Appears in
Real Food Kids Will Love: Over 100 simple and delicious recipes for toddlers and up

By Annabel Karmel

Published 2018

  • About

Pad Thai is a takeaway classic and this is one of my go-to favourites. Not only is this a healthier version, it’s a great dish to help introduce younger family members to new flavour combinations.


  • 2 skinless chicken breasts, sliced into thin strips
  • 1 tbsp soy sauce
  • 1 tbsp


Put the chicken strips in a bowl with the soy sauce and honey and season lightly with salt and pepper. Cook the noodles in a pan of boiling water according to the packet instructions, then drain.

In the meantime, steam or boil the broccoli florets in a separate pan for 3–4 minutes, then drain.

Heat the 2