Oat, Raisin and Sunflower Seed Cookies

Name: Oat, Raisin and Sunflower Seed Cookies
Yield: Makes 14 cookies
Ingredients: 85 g/3¼ oz softened unsalted butter; 75 g/3 oz soft light brown sugar; ½ tsp bicarbonate of soda; ½ tsp fine salt; 40 g/1½ oz sunflower seeds; 75 g/3 oz porridge oats; 75 g/3 oz plain flour; 75 g/3 oz raisins; 1 tsp vanilla extract

Preparation info

Makes
14
cookies

Difficulty
Easy

Appears in

Real Food Kids Will Love

By Annabel Karmel

Published 2018

About

Interestingly, allergy to eggs is the commonest allergy in children. These cookies are egg-free and super delicious. And you only need a handful of storecupboard ingredients. The oats and sunflower seeds help to release energy slowly throughout the day while the raisins add a welcome hit of fruity sweetness.

Ingredients

85 g/3¼ oz softened unsalted butter
75 g/3

Dessert
Cookies
Vegetarian

Method

Preheat the oven to 180°C/350°F/Gas 4 and line 2 baking sheets with baking parchment.

Put the butter and sugar in a large mixing bowl and cream together using an electric hand-held whisk until light and fluffy (or use a stand mixer), then add the remaining ingredients and mix u