Spiced lamb galette

A delicious cross between a bready deep-dish pizza and a galette, this herbaceous and fragrant protein-packed pie hails from the Holy region of Makkah. It is a Ramadan staple in every household and loved by the locals so much that it has attained a proverbial status. There is a very well-known saying about aish abou lahem that, literally translated, means “bread with meat”, which indicates the homeliness of the dish: “Whatever a man [guest] brings is a blessing, even if it is just aish abou