Peanut Sauce

Kuah Kacang

Preparation info
  • Makes about

    3 litres

    • Difficulty

      Easy

Appears in
My Rendang isn't Crispy

By Zaleha Kadir Olpin

Published 2019

  • About

This sauce is traditionally served with satay. However, in our household, we eat it with everything! It is especially delicious with fried rice or as a base for pizza! Strange, I know!

Ingredients

  • 500 g (1 lb oz) peanuts, roasted
  • Water, as needed

Method

  • Place half the peanuts in the blender with 250 ml (8 fl oz / 1 cup) water and process int