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Preparation info
  • Serve

    four

    people
    • Difficulty

      Easy

Appears in
Reza's Indian Spice

By Reza Mahammad

Published 2012

  • About

Method

Lassis are always served with meals in India, from breakfast to supper. They are used as a coolant in the hot weather. Think of lassis as yogurt-based smoothies. All the lassis here, both sweet and savoury, are perfect with hot food. About one litre of lassi will serve four people.