Tuiles aux Amandes

Almond Tuiles

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Preparation info
  • For

    20

    Tuiles
    • Difficulty

      Easy

    • Ready in

      15 min

Appears in

By Stéphane Reynaud

Published 2008

  • About

Ingredients

  • Egg whites 2
  • Flour 30 g
  • Caster sugar 50

Method

  1. Beat the egg whites with the sugar until stiff. Add the melted butter and flour.
  2. Drop spoonfuls of this mixture onto a baking tray lined with baking paper, add a few flaked almonds and bake for 5 minutes in a 200°C oven.<