Asparagus Stalks w/Yogurt + Shaved Radishes

Name: Asparagus Stalks w/Yogurt + Shaved Radishes
Ingredients: ¼ cup (60 g) plain yogurt; 1 bunch radishes (1 lb | 455 g), shaved on a mandoline or with a sharp knife

Preparation info

Difficulty
Easy

Appears in

Ruffage

By Abra Berens

Published 2019

About

Ingredients

¼ cup (60 g) plain yogurt
1 bunch radishes (<

Side dish
Gluten-free
Vegetarian

Method

Transfer the pan-roasted asparagus to a serving platter and garnish by drizzling the yogurt (or dotting if it is thick) over the asparagus and then topping with the shaved radishes.