Cake-Like Kulich

Name: Cake-Like Kulich
Cuisine: Russia
Ingredients: ¼ cup Sliced blanched almonds; ½ teaspoon salt; 4 egg yolks; 2 cups (all-purpose) flour; ½ teaspoon vanilla extract; 2 tablespoons sugar; 1 cup (all-purpose) flour; 10 tablespoons unsalted butter, at room temperature; 6 tablespoons sugar; ¾ cup heavy cream; 1 package active dry yeast

Preparation info

1
Large Loaf

Difficulty
Complex

Appears in

A Taste of Russia

By Darra Goldstein

Published 1983

About

An easy, no-knead loaf that will not, however, mushroom like the previous one.

Ingredients

¾ cup heavy cream
1 package active dry yeast
2 tablespoons

Europe
Russia
Dessert
Vegetarian
Eastern Europe

Method

Heat the cream to lukewarm, then stir in the yeast, the 2 tablespoons of sugar and the 1 cup of flour, mixing well. Cover the bowl and let rise in a warm place for 45 minutes to 1 hour. This is the sponge m