Poppy Seed Cake

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Preparation info
  • Serves

    8–10

    • Difficulty

      Medium

Appears in
Sababa

By Tal Smith

Published 2014

  • About

Ingredients

  • 4 eggs
  • cups castor sugar
  • 175 ml sun

Method

Preheat the oven to 170°C.

Grease a 20-cm springform tin and line the base and sides with baking paper.

Beat the eggs and sugar together in a mixer until the mixture turns light and fluffy.

Add the oil in slowly on a low speed setting and then the lemon zest.