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8
donutsEasy
25 min
Published 2016
Making donuts at home is shockingly simple. In fact, I bet making a batch of these is quicker than trekking to your local doughnut shop. I love these baked donuts because there’s no extra grease taking away from their classic cakey texture. Do yourself a favor and buy a donut pan. They are very inexpensive and after one taste of these sugary breakfast treats, you’ll be thankful you have one around!
