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16
squaresEasy
15 min
Published 2016
This recipe was a happy accident. With a bowl of salted caramel left over from an apple recipe I was working on, I decided to swirl it into a pan of crispy treats to take to my neighbors. The result is the best thing to have ever happened to a crispy cereal square! Each bite is a cross between a bowl of salty caramel corn and gooey marshmallows. The fact that they take less than 15 minutes to make can be our little secret.
