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12
cupsEasy
20 min
Published 2016
Does it really get any better than a good ole peanut butter cup? Yes, it does. Make them with darker semi-sweet chocolate and add a crunchy, salty pretzel on top. Prepare to be amazed. I recently made homemade peanut butter cups for a bake sale. One happy buyer told me that she likes to sandwich mini Reese’s cups between two pretzel twists. I instantly had an “aha! moment” and these sinful treats were born. Do yourself a favor and double this recipe. Twelve disappear quickly!
