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16
barsEasy
3 hr
Published 2015
Scotcheroos are no-bake treats combining butterscotch morsels, peanut butter, and chocolate—fun to make, delicious to eat, and enjoyable to say. In my opinion, they’re the perfect dessert for Butterfinger® candy bars. This recipe is my version of the scotcheroo— heavy on the peanut butter, generous with the butterscotch, and overloaded on candy bars. These treats are crispy, chewy, chocolaty, dense—and you need to make them right now.
