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4
or SoEasy
Published 2014
You’ve got supper to cook for X number of people, you’ve got zippety-zilch in your fridge, and you’re really struggling to stay with the plot. This is how Things in Jars Salad came to be devised. We literally emptied our store cupboard into a bowl one night and presented it as a salad. Serve with cold chicken, or canned tuna, or just as it is with some crusty bread. You could have knocked us down with a parsley sprig when we realised how good it was. Yes OK, it does help that we live over t
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