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Preparation info
  • Makes

    1

    cocktail
    • Difficulty

      Easy

Appears in
Salt & Shore: Recipes from the Coastal South

By Sammy Monsour and Kassady Wiggins

Published 2024

  • About

This rum-based sipper is more than just a drink. It’s a zero-landfill cocktail that embodies the bold, innovative, and sustainable spirit of the South. Blue spirulina, a type of natural blue-green algae, is the star ingredient and is as fascinating as it is delicious. Sourced from controlled fresh- and saltwater environments, blue spirulina is a sustainable ingredient that provides a rich source of protein and other beneficial nutrients while also helping to reduce our impact on the environ

Ingredients

Method