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Houston Hoedown

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Preparation info
  • Makes

    1

    drink
    • Difficulty

      Easy

Appears in
Salt & Shore: Recipes from the Coastal South

By Sammy Monsour and Kassady Wiggins

Published 2024

  • About

Houston’s culinary scene is renowned for its diversity and innovation, and the city’s love affair with Vietnamese cuisine is a big part of that fame. This recipe pays homage to the deliciously complex flavors of Vietnam, with a heavy nod to the many refreshing coconut and kumquat drinks found there. Made with the water and meat of a young coconut, raspberries, tangy kumquats, hibiscus syrup, and a touch of sea salt, it offers a satisfying balance of sweet and tart flavors. We serve it in th

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