Marinated Mussels Toast

In the South, we take our carbs seriously, and there’s no better way to indulge in a loaf of bread than with some juicy tomatoes and a touch of garlic. That’s why we can’t get enough of the Spanish classic pan con tomate. Made with just crusty bread, heirloom tomatoes, and a drizzle of olive oil, it’s a simple dish that never disappoints. But why stop there? We’ve taken this traditional preparation to the next level by adding some sweet and delicious marinated mussels. Don’t have the time t