Carolina Gold BBQ Sauce

• ½ cup yellow mustard seeds
• 1¼ cups distilled white vinegar
• ½ cup

Pack all the ingredients into a 1-quart mason jar, seal tightly, and shake the jar until the contents are well mixed. Let the jar sit at room temperature for 3 days.

Pour the contents of the jar into a blender and blend on high speed until smooth, about 2 minutes. While the sauce is whirling in the blender, you’ll notice that the friction from the motor and blade will start to heat it u