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2-4
Easy
25 min
Published 2024
Hangover optional. Stuff two slices of bread with cheese and spice-tempered baked beans and then toast for a delightfully British Indian sandwich. I’m yet to meet a South Asian family from Britain to South Africa who doesn’t give their baked beans the spice treatment. It’s our #1 avatar of the storecupboard staple. In South Asian homes, it’s an unwritten law that masala-fying your baked beans takes them from blah to bourgeois. They’re especially effortless when you make the beans the night