Meatless Mixed Grill

The ‘mixed grill’ is a flagship meat-heavy offering at British curry houses. Here’s a take on it, prepared entirely with vegetables and plant-based proteins. A duo of red and yellow marinades keeps the flavours fresh, and the dish colourful and exciting. Go all out and make both or, if you’re in a hurry, double up on one marinade. Sizzler optional, although unquestionably exciting.