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Vegan Ghee
Preparation info
- Makes
500 g
- Difficulty
Easy
- Ready in
30 min
Appears in
Published 2024
Just three ingredients and 30 minutes is all you need to produce a plant-based ghee alternative that has a remarkably buttery flavour. When I dab this liquid amber vegan ghee on roti and naan, my friends and family can’t tell that it’s not the real deal. You won’t believe how I make it…
Ingredients
500 g 1 lb 2 oz 2
Method
- Melt the coconut oil in a large, deep saucepan over a low heat.
- Add the carrots and sweetcorn kernels and allow to cook over a very low heat for 20 minutes. The carrots and corn should always be just very slowly bubbling around the edges. Do not turn the heat up too high or they will fry. You’re looking to extract all the colours and flavours from the veggies v