Fruit Wines

Name: Fruit Wines
Cuisine: French
Ingredients: 1 pound of any berry; 1 pound raspberries; 2½ cups sugar; 1 pound lingonberries or cranberries; ½ cup gin; 1 bottle dry red wine; 1 cup sugar; ½ cup marc; 1 bottle dry white wine; ⅔ cup Framboise brandy

Preparation info

Difficulty
Easy

Appears in

Savoie

By Madeleine Kamman

Published 1989

About

The favorite fruit wines in the Savoie are raspberry, black currant, blueberry, and lingonberry. They are all prepared as above with slight variations in the amount of sugar. Follow the instructions in the recipe for wild strawberry wine and use the following proportions:

Ingredients

Raspberry Wine

1 pound raspberries
1 cup sugar
1