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Hotch-Potch or Hairst Bree
- Difficulty
Easy
Published 2015
Then here’s to ilka kindly Scot:
Wi’ mony gude broths he boils his pot,
But rare hotch-potch beats a’ the lot,
It smells and smacks sae brawly.
—
‘A truly delicious soup, quite peculiar to Scotland, but worthy of being introduced into the very first leaf of the Almanack des Gourmands.’
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Ingredients
Method
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