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Earth-dried Skate

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    • Difficulty

      Easy

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By F. Marian McNeill

Published 2015

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Method

Skate are placed on the damp grass and covered with sods for a day or two. They are too tough if eaten fresh, but seasoned for just the right time they are the most excellent breakfast dish I know. And they make very good soup . . . Skate must be fried or baked and served

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