Grandmamma’s Bon-Bons

• sugar
• lemon grate
• citron or orange-peel

Cut candied citron or orange peel into strips an inch long, and then as small dice. String them apart on a fine wire skewer or knitting-needle, and dip them in boiling barley-sugar made as follows: Clarify and boil sugar to the fourth degree or crackling height, and when nearly boiled enough add lemon grate, a drop of citron oil, or a little beat spermaceti.s