Honey Mustard Dressing

Preparation info

    • Difficulty


Appears in

The Seafood Shack: Food & Tales from Ullapool

The Seafood Shack

By Kirsty Scobie and Fenella Renwick

Published 2020

  • About

We use this dressing a lot in the Shack and have been asked for the recipe many times, so here it is!


  • 360 ml extra virgin olive oil
  • 120 ml white wine vinegar
  • 1