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Anchovy and Pineapple Sauce

Mắm Nêm

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Preparation info
  • Makes

    125 ml

    • Difficulty

      Easy

Appears in

By Pauline Nguyen, Luke Nguyen and Mark Jensen

Published 2007

  • About

Ingredients

  • 1 tablespoon sugar
  • 2 tablespoons boiling water
  • 1 tablespoo

Method

Dissolve the sugar in the water and allow to cool. Combine with the rest of the ingredients and mix well.

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