Sweet/Sour Gooseberry Curd and Why I Love Twitter!

After I had complained on Twitter about the price of gooseberries, a lovely lady from Norfolk chimed in, saying she had tons of them in her garden. She met meat King’s Gross station in London, platform 93/4, near where Boudicca is reputed to be buried, to do a secret handover of a large bag of gooseberries. I couldn’t have been more thrilled. So that weekend, armed with my bounty, I went mad on gooseberry recipes: my favourite was this sweet/sour curd.

In my parents’ old house in Hi