Walnut Macaroons

• 100 g ground walnuts (whizz your own from walnut pieces, pre-ground are dark, bitter and too fine)
• 1 rounded tsp ground rice

Preheat the oven to 150°C (gas 2). Line a baking sheet with parchment paper or a silicone mat.

Mix together the ground walnuts, ground rice and sugar. Stir in the egg white until smooth. Put the mix into the piping bag and pipe tiny 1.5cm blobs on to the prepared baking sheet a