Peach Iced ‘Tea’

Name: Peach Iced ‘Tea’
Ingredients: 2 tea bags, such as orange pekoe or other black tea; 2 tea bags, such as orange pekoe or other black tea; 2 tea bags, such as orange pekoe or other black tea; 300 ml just-boiled water; 4 tbsp caster sugar; 50 ml peach schnapps; 50 ml vodka; 50 ml peach nectar juice; 1 fresh peach, halved and stoned

Preparation info

Makes
4 cups

Difficulty
Easy

Appears in

Ms Marmite Lover's Secret Tea Party

By Kerstin Rodgers

Published 2014

About

This is a classic Southern drink with an extra bit of fun thrown in. Scarlett O’Hara would have sipped on this while plotting how to trap her next beau. This one could also be made in a jug.

Ingredients

2 tea bags, such as orange pekoe or other black tea
300 ml just-boiled water
4

Drinks
Gluten-free
Vegan

Method

Steep the tea bags in the just-boiled water. Once the tea is at the strength you require, remove the tea bags, then stir in the sugar, wait until it cools, then add the alcohol and peach nectar juice.

Cut the peach halves into small segments, putting all but four of the segments into the teapot or jug, then make a little slit down the centre of the two remaining segments. Pour the peach