Burrata and Spring Pesto Toast

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Preparation info
    • Difficulty

      Easy

Appears in
Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home

By Luay Ghafari

Published 2023

  • About

A springtime indulgence. This open-face sandwich hits all the wonderful seasonal notes that spring has to offer.

Ingredients

  • 1 thick slice of sourdough bread, toasted
  • ½ ball of burrata (or substitute vegan burrata or vegan mozzarella if desired

Method

Instructions

Build up your toast by layering the burrata, pesto, radish slices, flaky salt, and garnish. Drizzle some good quality extra-virgin olive oil on top and enjoy it right away.