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as a main and canapéMedium
By Karen Dudley
Published 2018
This chicken is naughty naughty naughty! The crumbs are crushed Salticrax, the cracker present at every South African camping trip or picnic! In this recipe the cracker-coated chicken pieces are shallow fried. These can be extremely pleasing as a big pile for cocktail canapés. They also work with any salad and make a very satisfying dinner starter with a crunchy slaw or red rice. Try them with kimchi mayo for a little kick. The chicken in this dish really benefits from brining in the yoghur
