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Bahrainy Walnut & Date Pie

Ranginak

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Preparation info
    • Difficulty

      Medium

    • Ready in

      1 hr 5

Appears in
Silk Road Cooking: A Vegetarian Journey

By Najmieh Batmanglij

Published 2000

  • About

Ingredients

Pie Shell

  • cups unbleached flour
  • ½ cup oil or 6 tablespoons

Method

  1. Preheat oven to 400°F.
  2. In a food processor bowl, sift the flour and cardamom. Add the oil. Pulse until the mixture turns into a grainy dough. Add the egg and 1 tablespoon</

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