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Najmieh Batmanglij
Indian Tamarind Iced Drink
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Preparation info
Servings:
1 pint
Difficulty
Easy
Ready in
35 min
Appears in
Silk Road Cooking
By
Najmieh Batmanglij
Published
2000
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Recipes
Contents
Ingredients
1
pound
tamarind
or
¼
cup
tamarind paste
4
cups
Asia
India
Drinks
Gluten-free
Vegan
Method
To make tamarind paste, cover
1
pound
of tamarinds with
4
cups
water in a medium-sized heavy-bottom saucepan and bring to a boil. Reduce heat, cover and simmer for 20 minutes. Pas