Moroccan Spice Mixture

Name: Moroccan Spice Mixture
Cuisine: Morocco
Ingredients: 1 tablespoon each of ground: black pepper, cayenne, cumin, coriander, cardamom, cinnamon, nutmeg, ginger, rose hips, basil, oregano, fenugreek, bay leaf, anise, caraway seeds, fennel seeds; 1 tablespoon each of ground: black pepper, cayenne, cumin, coriander, cardamom, cinnamon, nutmeg, ginger, rose hips, basil, oregano, fenugreek, bay leaf, anise, caraway seeds, fennel seeds; 1 tablespoon each of ground: black pepper, cayenne, cumin, coriander, cardamom, cinnamon, nutmeg, ginger, rose hips, basil, oregano, fenugreek, bay leaf, anise, caraway seeds, fennel seeds; 1 tablespoon each of ground: black pepper, cayenne, cumin, coriander, cardamom, cinnamon, nutmeg, ginger, rose hips, basil, oregano, fenugreek, bay leaf, anise, caraway seeds, fennel seeds; 1 tablespoon each of ground: black pepper, cayenne, cumin, coriander, cardamom, cinnamon, nutmeg, ginger, rose hips, basil, oregano, fenugreek, bay leaf, anise, caraway seeds, fennel seeds; 1 tablespoon each of ground: black pepper, cayenne, cumin, coriander, cardamom, cinnamon, nutmeg, ginger, rose hips, basil, oregano, fenugreek, bay leaf, anise, caraway seeds, fennel seeds; 1 tablespoon each of ground: black pepper, cayenne, cumin, coriander, cardamom, cinnamon, nutmeg, ginger, rose hips, basil, oregano, fenugreek, bay leaf, anise, caraway seeds, fennel seeds; 1 tablespoon each of ground: black pepper, cayenne, cumin, coriander, cardamom, cinnamon, nutmeg, ginger, rose hips, basil, oregano, fenugreek, bay leaf, anise, caraway seeds, fennel seeds; 1 tablespoon each of ground: black pepper, cayenne, cumin, coriander, cardamom, cinnamon, nutmeg, ginger, rose hips, basil, oregano, fenugreek, bay leaf, anise, caraway seeds, fennel seeds; 1 tablespoon each of ground: black pepper, cayenne, cumin, coriander, cardamom, cinnamon, nutmeg, ginger, rose hips, basil, oregano, fenugreek, bay leaf, anise, caraway seeds, fennel seeds; 1 tablespoon each of ground: black pepper, cayenne, cumin, coriander, cardamom, cinnamon, nutmeg, ginger, rose hips, basil, oregano, fenugreek, bay leaf, anise, caraway seeds, fennel seeds; 1 tablespoon each of ground: black pepper, cayenne, cumin, coriander, cardamom, cinnamon, nutmeg, ginger, rose hips, basil, oregano, fenugreek, bay leaf, anise, caraway seeds, fennel seeds; 1 tablespoon each of ground: black pepper, cayenne, cumin, coriander, cardamom, cinnamon, nutmeg, ginger, rose hips, basil, oregano, fenugreek, bay leaf, anise, caraway seeds, fennel seeds; 1 tablespoon each of ground: black pepper, cayenne, cumin, coriander, cardamom, cinnamon, nutmeg, ginger, rose hips, basil, oregano, fenugreek, bay leaf, anise, caraway seeds, fennel seeds; 1 tablespoon each of ground: black pepper, cayenne, cumin, coriander, cardamom, cinnamon, nutmeg, ginger, rose hips, basil, oregano, fenugreek, bay leaf, anise, caraway seeds, fennel seeds; 1 tablespoon each of ground: black pepper, cayenne, cumin, coriander, cardamom, cinnamon, nutmeg, ginger, rose hips, basil, oregano, fenugreek, bay leaf, anise, caraway seeds, fennel seeds

Rass al Hanuth

Preparation info

Difficulty
Easy

Appears in

Silk Road Cooking

By Najmieh Batmanglij

Published 2000

About

Ingredients

1 tablespoon each of ground: black pepper, cayenne, cumin, coriander, cardamom, cinnamon, nutmeg, ginger, rose hips, basil</

Africa
Morocco
Spice Mix
Vegan
Mediterranean
Spicy
Gluten-free

Method

This is a classic blend of aromatic spices used in Moroccan cuisine.