Ginger Cookies

Name: Ginger Cookies
Yield: Makes about 24
Ingredients: 350 g cake flour; 10 ml ground ginger; 1 medium egg; 175 g brown sugar; 5 ml bicarbonate of soda; 100 g butter, softened; 60 ml golden syrup

Preparation info

Makes about
24

Difficulty
Easy

Appears in

Simply Delicious

By Zola Nene

Published 2016

About

My favourite time to visit Norway was during the festive season when we ate copious amounts of pepperkaker (that’s gingerbread to you and me).

Ingredients

100 g butter, softened
175 g brown sugar
60 ml</

Vegetarian
Cookies

Method

Preheat the oven to 180 °C and grease a baking tray.
Cream the butter and brown sugar in a bowl.
Beat in the golden syrup and egg until combined.
Sift the flour, ginger and bicarbonate of soda in a separate bowl and then stir this i