Beef with Murphy

Preparation info

  • Serves

    6–8

    • Difficulty

      Medium

Appears in

Simply Delicious 2

Simply Delicious 2

By Darina Allen

Published 1990

  • About

Use your favourite stout for this recipe: even Cork people have divided allegiances!

Ingredients

  • 2 lbs (900 g) lean stewing beef, e.g. chuck
  • seasoned flour
  • 3

Method

Cut the meat into inch (4 cm) cubes and toss in seasoned flour. Heat some oil in a hot pan and fry the meat in batches until it is brown on all sides. Transfer the meat into a casserole and add