Fresh Spring Rolls

Refreshing, light, and full of flavor, fresh spring rolls (gỏi cuốn) are one of Vietnam’s world-famous dishes. The dipping sauce is what makes all the difference; the richness of the peanut butter complements the sweet tanginess of the hoisin sauce. This particular version comes from the South. In Vietnam, these are street snacks, while most Vietnamese restaurants overseas serve them as an appetizer. It’s fun to let everyone around the table make their own rolls. Learning the