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6 to 8
servingsEasy
1 hr
By Helen Le
Published 2017
In central and southern Vietnam, we have a dish of grilled pork and vermicelli that is similar to this dish (bún chả); it is called bún thịt nướng (Grilled Pork Vermicelli Noodle Salad). But as soon as I discovered bún chả, it became my favorite dish from Hanoi. Rather than serving everything in one bowl, bún chả is served as a separate bowl of dipping sauce alongside grilled pork and a platter of fre
