Mixed Fruit Dessert

We Vietnamese seldom eat dessert after a meal. Most Vietnamese desserts you might be familiar with are street snacks that we enjoy during breaks or between meals. We do love to finish our meals with fresh fruit—tropical fruit, of course—simply cut up and lightly flavored. This mixed fruit dessert (sinh tố or hoa quả dầm) is not for after a meal either; it’s usually eaten late, during a night out with friends. Feel free to vary the fruit to what’s in season or ava