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2
ServingsEasy
20 min
Published 2018
Sashimi is a traditional Japanese dish of thinly sliced raw meat or seafood. Fish sashimi is a popular item served at Japanese restaurants. While it’s not ideal to pack raw fish in a portable bento box for work or school (as it’s difficult to keep its freshness), sashimi is a great main dish to serve at home. You need to purchase fish specifically marked as sushi- or sashimi-grade from a specialty seafood store or Japanese/Asian market for safety. Freshly prepared assorted sashimi along wit
