Yuko , Noriko

Carrot Kinpira

Preparation info
  • Yield:

    2

    Servings
    • Difficulty

      Easy

    • Ready in

      10 min

Appears in
Simply Bento: Delicious Box Lunch Ideas for Healthy Portions to Go
Simply Bento

By Yuko and Noriko

Published 2018

  • About

Ingredients

  • 1 medium carrot
  • 1 teaspoon vegetable oil
  • 2 teaspoons so

Method

  1. Cut the carrot into ⅛-inch-thick (3 mm) matchsticks.
  2. Heat the oil in a small skillet over medium-low heat. Add the carrot and cook for a few minutes. Add the soy sauce, sake, mirin, and water, and cook and stir until the liquid has evaporated.
  3. Remove from the heat, sprinkle with the sesame seeds, and mix.