Sautéed Green Beans with Sesame Seeds

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Preparation info
  • Yield:

    2

    Servings
    • Difficulty

      Easy

    • Ready in

      10 min

Appears in
Simply Bento: Delicious Box Lunch Ideas for Healthy Portions to Go

By Yuko and Noriko

Published 2018

  • About

Ingredients

  • 1 teaspoon sesame oil
  • 10 green beans, blanched and cut into 2-inch (5 cm) lengths
  • Salt, to taste

Method

  1. Heat the oil in a small skillet over medium heat.
  2. Cook and stir the green beans for a couple minutes, then season with salt and sprinkle with the sesame seeds.