Yuko , Noriko

Edamame

Preparation info
  • Yield:

    2

    Servings
    • Difficulty

      Easy

    • Ready in

      5 min

Appears in
Simply Bento: Delicious Box Lunch Ideas for Healthy Portions to Go
Simply Bento

By Yuko and Noriko

Published 2018

  • About

Ingredients

  • 1 cup (120 g) frozen edamame
  • Salt, to taste

Method

  1. In a medium saucepan, bring lightly salted water to a boil.
  2. Add the frozen edamame and cook for 5 minutes. Drain and sprinkle with salt to taste.