Yuko , Noriko

Celery Sunomono

Preparation info
  • Yield:

    2

    Servings
    • Difficulty

      Easy

    • Ready in

      10 min

Appears in
Simply Bento: Delicious Box Lunch Ideas for Healthy Portions to Go
Simply Bento

By Yuko and Noriko

Published 2018

  • About

Ingredients

  • 2 celery ribs, very thinly sliced
  • ¼ teaspoon salt
  • 1 tablespoon (

Method

  1. In a small bowl, mix the celery with the salt and let sit for 5 minutes. Squeeze out the excess water.
  2. In another small bowl, mix together the rice vinegar and sugar until the sugar dissolves. Add the vinegar mixture to the celery and mix well. If time permits, chill for 30 minutes before serving.