Featured Recipes: Kombu Dashi

Vegan and Delicate Flavor

Preparation info
  • Yield:

    4

    cups
    • Difficulty

      Easy

    • Ready in

      35 min

Appears in
Simply Bento: Delicious Box Lunch Ideas for Healthy Portions to Go

By Yuko and Noriko

Published 2018

  • About

Ingredients

  • 4 cups (950 ml) water
  • 1 sheet (10 to 20

Method

  1. In a medium pot, add the water and soak the kombu for 30 minutes.
  2. Heat over medium heat until just before boiling. Remove the kombu.