Guava Cheesecake with Strawberries

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Preparation info
  • Yields

    12-15

    servings
    • Difficulty

      Easy

Appears in

By Antonio Bachour

Published 2014

  • About

Ingredients

Guava Cheesecake

  • 448 g (2 cups) cream cheese
  • 140 g (⅔

Method

Guava Cheesecake

Preheat oven to 162°C (325°F). Place cream cheese, guava paste and sugar in the bowl of a stand mixer fitted with a paddle attachment and mixt on medium speed until well blended. Add eggs and mix until just blended. Pour into small