Cucumber Salad

Name: Cucumber Salad
Yield: serves 6
Ingredients: 1 teaspoon finely chopped fennel (herb); pinch sugar; 1 medium cucumber; 2–4 teaspoons white wine vinegar; salt, freshly ground pepper

Preparation info

serves
6

Difficulty
Easy

Appears in

Darina Allen's Simply Delicious Suppers

By Darina Allen

Published 2001

About

Ingredients

1 medium cucumber
2–4 teaspoons white wine vinegar
salt, freshly ground pepper

Vegan
Gluten-free

Method

Finely slice the cucumber (leave peel on if you like it). Sprinkle with wine vinegar and season with salt, freshly ground pepper and a good pinch of sugar. Stir in the chopped fennel and taste.